Harrison Power Station is holding their annual Harvest for Hunger event tomorrow, with proceeds benefiting The Lord’s Pantry in Shinnston. Employees bring soups and grilled cheese, and everyone makes a donation to sample the offerings.

Our donation: Spanish-Style Meatball Soup with Saffrom (recipe by America’s Test Kitchen).

Gary and I spent the evening rolling up 120 mini meatballs. We opened the kitchen windows to let in the balmy night air, and heard kids playing outside. Time went by fast, and we had fun. And you can eat it! And then others can eat too, as The Lord’s Pantry delivers special food for their clients’ Easter dinners throughout the month of March.